The Rail Bar - Bloomington Indiana

Bites


Bread & compound butter 3
Potato chips & BBQ aioli 3
Marinated olives, herbs 3
Simple salad, lemon & truffle oil 5
Sauteed greens, garlic & olive oil 5
Caramel & pretzel truffles 3




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Cheese - 11

Artisan cheeses, chutney, fresh fruit, nut brittle


Baked – 8

Filo “dolmas,” minted rice & lentils, roasted tomato gravy, feta, marinated olives


Spread - 10

Smoked trout mousse, capers, preserved lemon, grilled bread


Cocktail- 12

PBR-poached shrimp, smoked chili & mezcal sauce, cilantro puree




PLATES



Poutine- 9

Hand-cut fries, poblano gravy, aged cheddar, spring onions


Salad- 8

Romaine & arugula Caesar, shaved Romano, oven-dried tomatoes, roasted garlic croutons, sunny duck egg


Crispy- 14

‘Sea 2 Table’ fish & chips, sauce gribiche, caraway coleslaw, lemon


Toast- 8

Sauteed spinach, caramelized onions, Brie, parmesan mornay sauce, ciabatta


Pasta- 10

Semolina gnocchi, arugula, goat cheese, wild mushrooms, walnuts, herbs, olive oil


Green Curry- 13/10

WE Farm pork or tofu, glass noodles, sweet peppers, bok choy, cilantro, lime


Soul- 10

Fried chicken liver, duck fat waffle, onions & jalapenos, bourbon maple syrup


Grilled- 15

Filet of beef, potato cake, asparagus, bone marrow butter


Sweet- 7

Blackberry cobbler, bourbon, vanilla pastry cream, streusel
Tuesday & Wednesday 5pm - 1am
Thursday - Saturday 5pm -2am
Sunday 7pm - 12am